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Презентация "Ways of cooking" 8 класс


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Ways of cooking

Ways of cooking

Slice нарезать ломтиками Peel срезать кожицу Pour наливать Chop рубить Grate тереть на терке Beat взбивать Melt таять

slice peel chop grate beat pour melt

potatoes butter chocolate

eggs cream sauce

onions bread vegetables

cake coffee carrots

bananas cheese

juice

Ways of cooking

EGGS: scrambled, poached, roast, boiled, fried.

POTATOES: baked, pickled, boiled, mashed.

VEGETABLES: pickled, boiled, steamed, scrambled.

CHICKEN: roast, baked, grilled, mashed, fried.

RICE: boiled, fried, roast, steamed.

FISH: baked, grilled, scrambled, poached, fried.

FIND THE ODD ONE OUT IN EACH EXAMPLE.

THEN CHECK.

WAYS OF COOKING

EGGS: scrambled, poached, roast, boiled, fried.

POTATOES: baked, pickled, boiled, mashed.

VEGETABLES: pickled, boiled, steamed, scrambled.

CHICKEN: roast, baked, grilled, mashed, fried.

RICE: boiled, fried, roast, steamed.

FISH: baked, grilled, scrambled, poached, fried.

How do you like your meat, eggs, potatoes & vegetables? Ask & answer, as in the example

  • A: I love scrambled eggs. How about you?
  • B: I prefer them poached.

Food collocations

  • a fruit/green/side salad
  • Frozen/junk/fast food
  • A balanced/poor/healthy diet
  • Put on /gained/lost weight
  • A four-course/home-cooked/light meal
  • Sauce-too rich/creamy/spicy
  • Dark/milk/white chocolate
  • Raw/undercooked/overcooked vegetables

Mothers

Nursery

schools

Packed

lunch

Food tradition

Obento

3parts

meat,fish

4parts

rice

2parts

Vegetables

1part

fruit

healthy

nourishing

Known

Since

The 5th

century

Very popular now

Can be bought anywhere

Show love for the children

appealing

the main influence on child’s success

Food not to make fussy eater

Easy to eat with chopsticks

Small portions

Pleasing to eye